Focaccia
Rp 60,000Breakfast · Main · All day brunch · Bread and dips
IngredientsGarden greens, garlic, extra virgin olive oil
More from All day brunch · Bread and dips
Wood fired flatbreadGarlic butter, extra virgin olive oilRp 45,000Fire touched olivesGreen & kalamata olives, orange zest, rosemary, extra virgin olive oil, herbs, garlicRp 65,000Beef tartareTenderloin beef tartare, truffle aioli, Parmigiano Reggiano, grilled focacciaRp 95,000Vitello tonnatoRoasted beef tenderloin, creamy tonnato sauce, celery, capersRp 190,000BurrataTomato mango salsa, crispy capers, wood-fired flatbreadRp 170,000Octopus carpaccioTomato salsa, herbs, citrus dressingRp 140,000Grilled halloumi and melonSmoked cherry tomatoes, house melon jam, lemonRp 120,000Tomato gazpachoCrispy vegetables salsa, extra virgin olive oilRp 80,000Pumpkin cream soupRoasted pumpkin, coconut cream, vegetable salsaRp 90,000Baba ganoushBaked eggplants, smoked walnuts & paprika, cilantro, wood-fired flatbreadRp 75,000HummusRoasted paprika, capers, celery, wood-fired flatbreadRp 90,000MuhammaraRoasted red pepper, smoked walnuts, wood-fired flatbreadRp 85,000Avocado mousseSilky avocado mousse, chilli & onion emulsion, lime, tortillaRp 75,000TzatzikiLemon zest, extra virgin olive oil, mint, wood-fired flatbreadRp 70,000