Te'amo

Best Pasta Selection at Te’Amo Gastro & Bistro

Bali, Indonesia — At Te’Amo Gastro & Bistro in Canggu, pasta isn’t just cooked — it’s crafted. Every morning, Te’Amo’s pastaio (pasta maker) prepares homemade pasta by hand, using soft wheat flour, farm eggs, a touch of olive oil, and a whole lot of Italian heart.
Whether you’re craving something classic and comforting, rich and creamy, or elegantly seafood-driven, Te’Amo’s pasta selection celebrates the very soul of Italy — right here in Bali.

🧄 Aglio Olio – The Classic Simplicity

Rp95.000
Garlic, chili, and olive oil — that’s it. The essence of Italian minimalism. Te’Amo’s version keeps the balance perfect: fragrant, spicy, and irresistibly light.

🧀 Cacio e Pepe – Rome’s Signature Dish

Rp140.000
Black pepper, pecorino cheese, and silky handmade pasta come together for a creamy, peppery perfection. Pure Roman comfort on a plate.

🦀 King Crab Raviolini – The Luxurious Bite

Rp370.000
Delicate raviolini stuffed with king crab, bathed in a light sauce that lets the seafood shine. Handmade and indulgent — a true showstopper.

🐑 Tortellini al Ragù d’Agnello – The Rustic Elegance

Rp150.000
Handmade tortellini filled with lamb ragù, simmered slow for depth and richness. A cozy, traditional Italian favorite reborn in Bali.

🧄 Cheese Wheel Pasta – The Signature Showstopper

Rp240.000
Prepared tableside in a hollowed wheel of aged cheese — molten, creamy, and theatrical. Te’Amo’s Cheese Wheel Pasta is dinner and a performance in one.

🥓 Carbonara – Authentic Roman Tradition

Rp150.000
Made with farm-fresh eggs, pancetta, and pecorino, this carbonara captures the heart of Italian authenticity — no cream, no shortcuts. Just silky perfection.

🍋 Ravioli Ricotta e Limone – The Bright One

Rp140.000
Fresh ricotta and lemon zest enclosed in delicate ravioli. A refreshing, tangy delight that pairs beautifully with a chilled white wine.

🍅 Pomodoro con Burrata – Fresh and Creamy Harmony

Rp170.000
Ripe tomatoes meet soft burrata in a dish that’s both salad and soul food. Simple, bright, and utterly satisfying.

🐟 Tartare di Tonno – The Ocean’s Touch

Rp140.000
Fresh tuna tartare seasoned with olive oil and herbs — light, elegant, and made for warm Bali evenings.

🦞 Grill Lobster – The Indulgent Escape

Rp390.000
Perfectly grilled lobster, sweet and smoky, paired with pasta or on its own. A centerpiece for those who dine to remember.

🍝 Lasagna alla Bolognese – The Classic Layers

Rp170.000
Slow-cooked ragù, béchamel, and handmade pasta sheets stacked into comfort perfection. A traditional Italian masterpiece done right.

🍖 Spaghetti con Polpette di Manzo – Italian Soul Food

Rp170.000
Homemade meatballs in rich tomato sauce over al dente spaghetti — hearty, nostalgic, and loved by everyone.

🐙 Carpaccio di Polpo – Delicate and Fresh

Rp150.000
Thin slices of octopus drizzled with lemon oil and herbs. Refreshing, light, and wonderfully Mediterranean.

🌿 Gnocchi al Pesto – Green Perfection

Rp130.000
Soft gnocchi tossed in homemade basil pesto with parmesan and olive oil. Simple, aromatic, and purely Italian.

🍅 Gnocchi al Pomodoro – The Tomato Classic

Rp140.000
Pillowy gnocchi in rich tomato sauce, topped with mozzarella, Grana Padano, and sun-dried tomatoes. A comforting, fresh favorite.

🥓 Gnocchi alla Carbonara – Creamy Indulgence

Rp160.000
A creative twist on the Roman classic — gnocchi with carbonara sauce, parmesan, and pancetta. Rich, smooth, and utterly addictive.

🍄 Risotto ai Funghi Porcini – Earthy and Elegant

Rp180.000
Creamy risotto cooked with porcini mushrooms for a deep, woody aroma. A timeless Italian favorite for true food lovers.

🐚 Risotto alle Capesante – The Scallop Symphony

Rp180.000
Perfectly seared scallops meet creamy risotto for a balance of richness and ocean brightness. Decadent and unforgettable.

🍝 Why Te’Amo’s Pasta Stands Out

Because it’s made by hand, from the heart. Te’Amo’s pasta isn’t just about taste — it’s about tradition, craftsmanship, and that unmistakable Italian passion, shared in every forkful.

📍 Visit Te’Amo Gastro & Bistro

Address: Jl. Munduk Catu, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali, Indonesia
Hours: Open daily, 8.00 – 23.00
Contact: +62 851 9022 5200 • teamorest.bali@gmail.com
Menus: PizzaPastaBarBreakfast
Reserve your table now and taste how Te’Amo turns Italian tradition into Bali’s most beloved pasta experience.