Bali is known for its vibrant dining scene — but when it comes to authentic Italian pasta, few places capture the spirit of Italy quite like Te’Amo Canggu. Tucked along Jl. Munduk Catu, this cozy gastro-bistro blends the warmth of Balinese hospitality with the passion and precision of Italian cooking.
At Te’Amo, pasta isn’t just a dish — it’s a craft. Every morning, their pastaio (pasta artisan) prepares dough by hand using soft wheat, farm eggs, olive oil, and plenty of heart. Here are three pasta masterpieces that make Te’Amo a must-visit for anyone chasing true Italian flavor in Bali.
1. King Crab Raviolini – Luxury in Every Bite
This signature from the Pasta Menu at Te’Amo is pure indulgence. Each handmade King Crab Raviolini is delicately filled with sweet crab meat and bathed in a buttery sauce that’s both rich and refined. It’s coastal Italy on a plate — elegant, comforting, and made for slow savoring.
Pair it with a crisp white wine from the Bar Menu, and you’ll understand why Te’Amo has become a culinary landmark in Canggu’s fine dining scene.
2. Lasagna alla Bolognese – The Heart of Italian Comfort
Price: Rp170.000
Few dishes tell a story like the Lasagna alla Bolognese, another standout from Te’Amo’s pasta collection. Layers of hand-rolled pasta cradle slow-cooked beef ragù and creamy béchamel, baked until golden and bubbling.
This dish is a testament to time-honored Italian tradition — slow, soulful, and satisfying. It’s perfect for a cozy dinner after a day exploring Canggu’s beaches, or as part of a relaxed evening from Te’Amo’s full Dinner Menu.
3. Gnocchi al Pesto – A Fresh Italian Classic in Canggu
Price: Rp130.000
Light, fragrant, and full of summer flavors, the Gnocchi al Pesto captures the simplicity of authentic Italian cooking. Soft potato gnocchi are tossed in homemade basil pesto, finished with parmesan and olive oil. The result? A refreshing, herbaceous dish that’s both elegant and comforting.
If you’re looking to start your day with Italian flair, you can also explore Te’Amo’s Breakfast Menu — proof that their culinary artistry shines from morning till night.
More Than Pasta: Explore Te’Amo’s Italian Soul
While pasta takes the spotlight, Te’Amo’s menu extends far beyond. Their Pizza Menu showcases authentic Neapolitan-style pizzas baked in a wood-fired oven — with 48-hour naturally risen dough and classic toppings like Margherita, Frutti di Mare, and Tartufo.
And if you’re in the mood for cocktails, wines, or a relaxed aperitivo, the Bar Menu delivers perfectly balanced drinks to match every mood.
Te’Amo: Where Italy Meets Bali
Located in the heart of Canggu, Te’Amo blends rustic Italian elegance with Bali’s tropical ease. From breakfast to dinner, every dish tells a story — one crafted with care, flavor, and passion. Whether you’re craving handmade pasta, wood-fired pizza, or just a glass of Chianti at sunset, Te’Amo offers a slice of la dolce vita right here in Bali.
📍 Address: Jl. Munduk Catu, Canggu, Kuta Utara, Badung, Bali 80361
📞 Contact: +62 851 9022 5200
🕒 Hours: Open daily, 8 AM – 11 PM
📧 Email: teamorest.bali@gmail.com