Mozzarella, shrimps, mahi-mahi, garlic oil, panna cream, grana padano, basil grabgojek
Frutti di Mare – A Celebration of the Sea The Essence of Italian Coastal Cuisine Nothing says Italian seaside dining quite like a Frutti di Mare pizza. Translating to “fruit of the sea,” this dish is a seafood lover’s dream. Ours combines the richness of mozzarella, the delicate sweetness of shrimps, and the meaty texture of mahi-mahi, all balanced with garlic oil, panna cream, grana padano, and finished with fresh basil. It’s a pizza that tells a story of the ocean, brought straight to your plate. 👉 Discover more coastal inspirations on our Dinner Menu.
Mozzarella: The Creamy Foundation "No great pizza exists without mozzarella, and our Frutti di Mare begins with the best. Melted to perfection, mozzarella provides a rich, creamy base that harmonizes with the seafood toppings. It melts into silky layers, stretching with every bite, and acts as the canvas upon which the rest of the flavors shine. 👉 Explore more comfort classics in our Breakfast Menu.
Shrimps: Sweetness from the Sea The star ingredient, shrimps, bring a naturally sweet and juicy bite. Cooked just right, they stay plump and tender, offering a delicate contrast to the richness of the cheese and cream. Shrimps elevate the dish, making each slice feel both indulgent and refreshing at the same time. 👉 Pair it with more seafood inspirations from our Pizza Menu.
Mahi-Mahi: A Unique Touch Adding mahi-mahi sets this pizza apart. This firm, flaky white fish is prized for its mild flavor that absorbs seasonings beautifully. On pizza, mahi-mahi introduces heartiness without overpowering the other ingredients. It’s a nod to coastal tradition and ensures that the Frutti di Mare is more than just another seafood pizza—it’s a refined creation. 👉 Learn more about our fresh sourcing in the Blog.
Garlic Oil & Panna Cream: A Luxurious Base Instead of the traditional tomato sauce, this pizza uses a delicate combination of garlic oil and panna cream. The garlic oil brings subtle aroma and depth, while panna cream softens and enriches the texture. Together, they create a luxurious base that allows the seafood to stand out. This sauce substitution makes the Frutti di Mare lighter, fresher, and unmistakably elegant. 👉 For more creamy indulgence, see our Pasta Menu.
Grana Padano: Nutty Depth of Flavor Sprinkled over the top, grana padano adds complexity. With its nutty, savory character, this Italian cheese enhances the overall profile of the pizza, balancing the creaminess of mozzarella and panna with sharp, salty notes. It also caramelizes slightly in the oven, giving each slice a deliciously crisp edge. 👉 Discover more traditional flavors in our Dinner Menu.
Fresh Basil: The Final Touch No Italian pizza would be complete without fresh herbs. Basil is the finishing note of our Frutti di Mare, bringing brightness, aroma, and color. Just a few fresh leaves transform the dish, cutting through richness and lifting the entire flavor profile. The basil ensures that every bite feels as fresh as a breeze by the Mediterranean coast. 👉 Read more stories behind our recipes on the Blog.
Why Frutti di Mare Stands Out The brilliance of the Frutti di Mare lies in its balance. Each component contributes something unique:
Mozzarella gives creaminess.
Shrimps add sweetness.
Mahi-mahi introduces heartiness.
Garlic oil & panna cream create richness.
Grana padano offers nutty complexity.
Basil brightens the finish.
Together, these ingredients create a pizza that is indulgent yet refreshing, traditional yet elevated. 👉 Experience more unique pairings from our Pizza Menu.
A Dish for Sharing & Celebrating The Frutti di Mare is a pizza designed for sharing, laughter, and celebration. Perfect for a night out with friends, a family dinner, or even a romantic seaside date, it captures the essence of Italian dining: food that brings people together. Best enjoyed with a glass of crisp white wine or sparkling prosecco, it turns any meal into an occasion. 👉 For more ideas on pairing, browse our Pasta Menu.
Conclusion: The Sea on a Slice Our Frutti di Mare pizza with mozzarella, shrimps, mahi-mahi, garlic oil, panna cream, grana padano, and basil is more than just a pizza—it’s a culinary journey across the coastlines of Italy. Rich, balanced, and full of life, it brings the sea to your plate in every bite. If you’re looking for a pizza that is both comforting and sophisticated, Frutti di Mare is the one. 👉 Explore more signature dishes on our Dinner Menu.