A premium grain-fed australian ribeye, umami-rich black garlic butter, ginger jus grabgojek
400 GR Boneless Ribeye GF MB4+ with Black Garlic Butter & Ginger Jus The King of Steaks, Perfected Few cuts of beef command the same respect as the ribeye. Known for its marbling, tenderness, and deep flavor, the ribeye is often called the king of steaks. Our 400 GR Boneless Ribeye GF MB4+ takes this classic to another level. Sourced from premium grain-fed Australian cattle with a marbling score of MB4+, it delivers the perfect balance of rich, juicy flavor and melt-in-your-mouth texture. Served with umami-rich black garlic butter and a zingy ginger jus, this dish is a true celebration of steak at its finest. 👉 Discover more gourmet creations on our Dinner Menu.
Premium Grain-Fed Australian Beef The journey to a perfect ribeye begins with the cattle. Our ribeye is sourced from grain-fed Australian beef, known globally for its high standards of farming and consistency. Grain feeding enhances the natural marbling of the beef, giving it a buttery tenderness and luxurious taste. The MB4+ marbling score indicates a superior level of intramuscular fat—enough to provide richness without overwhelming the palate. This makes every bite succulent, juicy, and intensely flavorful. 👉 Explore more premium proteins in our Breakfast Menu.
400 Grams of Pure Indulgence At 400 grams, this boneless ribeye is a generous cut designed to satisfy both steak enthusiasts and anyone seeking a hearty, indulgent dining experience. Unlike smaller cuts, this portion allows the steak to sear beautifully on the outside while retaining a pink, juicy center. It’s the kind of steak that doesn’t just feed hunger—it creates an experience worth savoring. 👉 Find more rustic indulgences on our Pizza Menu.
Black Garlic Butter: Umami at Its Finest While ribeye shines on its own, the addition of black garlic butter elevates it to something extraordinary. Black garlic, created by fermenting whole bulbs over time, develops deep notes of sweetness, balsamic richness, and umami complexity. When whipped into butter and melted over hot steak, it creates a glossy, savory layer that enhances every bite. This pairing of ribeye and black garlic butter is both luxurious and comforting, an irresistible balance of bold and smooth flavors. 👉 Learn more about unique ingredients in our Blog.
Ginger Jus: A Zesty Counterpoint To balance the richness of ribeye and butter, we add a delicate ginger jus. Made by reducing beef stock with fresh ginger and aromatic herbs, this sauce offers a light, fragrant, and slightly spicy accent. It cuts through the fattiness of the ribeye while refreshing the palate, ensuring the steak never feels heavy. This thoughtful addition transforms the dish into something balanced and refined. 👉 For more elegant pairings, explore our Pasta Menu.
Why MB4+ Ribeye is Special Not all steaks are created equal. The MB4+ grading is a stamp of quality that guarantees consistent marbling and superior eating experience. Compared to leaner cuts, MB4+ ribeye provides:
Better juiciness from intramuscular fat
Enhanced tenderness due to grain feeding
More intense flavor thanks to premium Australian sourcing
When paired with black garlic butter and ginger jus, it becomes a steak that stands above the rest.
A Dish for True Steak Lovers The 400 GR Boneless Ribeye GF MB4+ isn’t just food—it’s a statement. Perfect for:
Celebrations where only the best will do
Steak lovers craving premium cuts
Foodies exploring new flavor pairings like black garlic and ginger
Paired with a bold red wine or a smooth dark ale, this ribeye becomes the highlight of any dining occasion. 👉 Explore more pairings on our Dinner Menu.
Conclusion: A Ribeye to Remember Our 400 GR Boneless Ribeye GF MB4+ with black garlic butter and ginger jus represents the pinnacle of steak dining. With its premium Australian sourcing, rich marbling, generous portion, and thoughtful accompaniments, it offers everything a steak enthusiast could want—flavor, tenderness, and indulgence. Every bite is satisfying, memorable, and deeply rewarding. 👉 For more unforgettable dining experiences, explore our Pasta Menu.